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With us the cuisine is guaranteed organic

At Ängavallen living organically from farm to fork is neither strange nor new. We've been doing it for decades and it simply entails recognizing that the natural environment is a wonderfully balanced, robust and sustainable whole. Not because it is an end in itself, but quite simply because it produces both more nutritious and tastier food, whether you eat it in the restaurant, in the park or buy it in the shop. Welcome!

The Nordström family

OPENING HOURS

Lunch:
Monday - Friday: Arrival noon 12 - 2 pm.

 
Dinner:
Tuesday - Saturday: Arrival 5 pm - 8 pm.

Sunday brunch with safari: Arrival noon 12 - 3 pm.

Sunday dinner: Arrival 3 pm - 6 pm. 

Farm Shop: 

Wednedsay - Friday: noon 12 - 6 pm.
Saturday and Sunday: noon 12 - 3 pm.  

For other times, phone and book! Phone +46 (0)40-42 32 50 to book or e-mail angavallen@angavallen.se ÄNGAVALLEN HAS BEEN DESIGNATED ECO-RESTAURANT OF THE YEAR BY THE WHITE GUIDE, SWEDEN?S LEADING RESTAURANT GUIDE Ängavallen has beaten off stiff competition to be designated eco-restaurant of the year by the White Guide.

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